Category: Cooking

Ruby’s Yeast Rolls

Ruby’s Yeast Rolls

Enjoy Ruby’s famous yeast rolls from The Brightest Star! Ingredients 1/2 cup whole milk 1/2 cup granulated sugar 1/4 cup melted butter 1 1/2 teaspoons of salt 1/2 cup water (105-115… READ MORE

Drunk Santa Fudge

Drunk Santa Fudge

A Recipe from Fern Michaels Author’s Note: Back in my day, we used to call this Dipsey Doodle Fudge. My kids tell me I need to “get with it,” as… READ MORE

Christmas Crack Dessert

Christmas Crack Dessert

By Sharla Lovelace Hello! I’m Sharla Lovelace, one of the lucky trio of authors to write with Jodi Thomas and Scarlett Dunn in The Cowboy Who Saved Christmas. I had… READ MORE

Easy Kitchen Magic: Chocolate Shortbread

Easy Kitchen Magic: Chocolate Shortbread

By Lynn Cahoon Writing the Kitchen Witch series has me researching potions, teas, and spells from history but I’ve always thought that creating food and memories in the kitchen was… READ MORE

The Joy of Afternoon Tea

The Joy of Afternoon Tea

By Vicki Delany My daughter Alexandra and I are big afternoon tea fans. We’ve had afternoon tea in places as diverse as the National Portrait Gallery in London and the Prince… READ MORE

Tart Lemon Cocktail

Tart Lemon Cocktail

By Sherry Harris If you can’t get to the beach this summer you can at least visit it with a beach read. From Beer to Eternity is the first book… READ MORE