August 30, 2016
Yield: 8 servings 1 small (3.5 to 3.9 ounce) package instant chocolate pudding ¾ cup coffee-flavored liqueur ¾ cup coconut-flavored rum 4 ounces Cool Whip Whisk the instant pudding and… READ MORE
August 14, 2016
Yield: 1 serving ½ ounce grenadine ½ ounce green crème de menthe ½ ounce peppermint schnapps Pour the grenadine into a two-ounce shot glass. Next, add the green crème de… READ MORE
May 21, 2016
½ ounce coffee liqueur ½ ounce Original Baileys Irish Cream ¼ ounce cinnamon schnapps Pour all ingredients into a two-ounce shot glass, stir, and serve at once. About the… READ MORE
Reading Regency Novels With Vanessa Kelly