Poppy’s Strawberry Spinach Salad by Lee Hollis
August 10, 2018
One of the reasons I get excited about writing the Hayley Powell Food & Cocktails Mysteries is because I just love to eat. Every book allows me to try several… READ MORE
August 10, 2018
One of the reasons I get excited about writing the Hayley Powell Food & Cocktails Mysteries is because I just love to eat. Every book allows me to try several… READ MORE
May 30, 2018
Frozen Fruit Salad1 box vanilla instant pudding mix6 tablespoons of milk1 regular tub of cool whip1 small can of pineapple tidbits1 can (desired size) of mandarin oranges Doing something out… READ MORE
May 10, 2017
This is another one of my mom’s recipes, and I always looked forward to family gatherings when she served it. Amish cooks (and Mom and I) use a pint jar… READ MORE
June 13, 2016
Smart, witty, and delightfully offbeat, this new novel from the author of The Happy Hour Choir and Bittersweet Creek is an uplifting story about following your heart, even when it… READ MORE
March 29, 2016
When you have kids, it’s not always possible to have a romantic dinner with your significant other outside of the home. Which is just fine! Poor Alyssa in 30 Days,… READ MORE
June 16, 2015
This salad is from my daughter-in-law Betsy Baum Block, an ex-Texan who now resides in California. I grew up with a mother who didn’t love cooking, who cooked because she… READ MORE
April 17, 2015
This is the best broccoli salad I’ve ever come across.