Ghost stories and Smarties by Lynn Cahoon
September 22, 2018
This post could be called, why I love October. It could be the fact it has the best weather. Cool enough to appreciate the warmth of the sun in the… READ MORE
September 22, 2018
This post could be called, why I love October. It could be the fact it has the best weather. Cool enough to appreciate the warmth of the sun in the… READ MORE
August 19, 2018
Dear Readers, Kensington asked me to write a short letter about dogs. I’m not sure I can keep it short. Yes, I’m a dog person. My first dog was an… READ MORE
February 23, 2018
Reasons you may not want to make a goat your pet… The pet goat I had as a kid was mean, stinky, and liked to bite. Precious is none of… READ MORE
February 14, 2018
WHO MOVED MY GOAT CHEESE which releases March 6th is the first of the FARM-TO -FORK mysteries set in River Vista, Idaho. Now, before you go and google the town,… READ MORE
November 29, 2016
Lighted Garland: This is an easy craft you can make out of all sorts of materials. You’ll need the following: A new strand of white lights – 50 count Ribbon… READ MORE
September 8, 2016
I’m sure you could substitute huckleberries for the blueberries in this recipe if you live in an area where they are available. 1/2 cup butter 1 cup sugar **Cream together… READ MORE
July 13, 2016
INGREDIENTS FILLING 2 8-ounce packages softened cream cheese 1/2 cup sugar 1/2 teaspoon lemon zest 1 tablespoon fresh lemon juice 1/2 teaspoon vanilla 1/2 tablespoons flour 2 eggs, room temperature… READ MORE
March 18, 2016
I was one of those people who said, I don’t like cheesecake. I know, weird. But I believe I’m a bit lactose intolerant, so New York style cheesecake wasn’t on… READ MORE
April 16, 2015
The one thing that South Cove resident, Sadie Michaels knows is how to care for people, especially through her mad baking skills. That’s why she opened Pies on the Fly… READ MORE