1 lb. ground sirloin
1 egg
1 heel of day old Italian bread
salt and pepper
1/4 cup grated parmesan cheese
sprinkle of Italian seasoned bread crumbs
Approximately 1/3 cup ketchup
Mix well in bowl. Form into balls and slowly fry in olive oil on “medium”. Brown on all sides. Cook for a minute in the microwave to ensure that the meatballs are fully cooked on the inside. Put in marinara sauce and enjoy!!